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Found: 136  Titles

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Physical-chemical properties of foods : new tools for prediction / Aichatou Musavu Ndob, Malik Melas, Andre Lebert.
Author
Ndob, Aichatou Musavu.
Published
London : ISTE Press, 2015.
Call Number
664 N337P 2015
Location
Phatthalung

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Thai agricultural standard TAS 9001-2003 : good agricultural practice for food crops / National Bureau of Agricultural Commodity and Food Standards.
Author
National Bureau of Agricultural Commodity and Food Standards.
Published
Bangkok : National Bureau of Agricultural Commodity and Food Standards, 2003.
Call Number
658.56 N277T 2003
Location
Phatthalung

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Emerging technologies for food processing / edited by Da-Wen Sun.
Published
London : Academic Press, 2014.
Call Number
664 E53 2014
Location
Phatthalung

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Handbook of food science and technology / edited by Romain Jeantet ... [et al.].
Published
London : Wiley, 2016.
Call Number
664 H236 2016
Location
Phatthalung

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Methods of analysis of food components and additives / edited by Semih Ötleş.
Published
Boca Raton, FL : CRC Press, c2012.
Call Number
664.06 M592 2012
Location
Phatthalung

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Practical design, construction and operation of food facilities / J. Peter Clark.
Author
Clark, J. Peter.
Published
Amsterdam : Academic, c2009.
Call Number
664.00284 C593P 2009
Location
Phatthalung

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Serving people with food allergies : kitchen management and menu creation / Joel J. Schaefer.
Author
Schaefer, Joel J.
Published
Boca Raton : CRC Press, 2011.
Call Number
616.9750654 S294S 2011
Location
Phatthalung

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Control of food quality and food analysis / edited by G.G. Birch and K. J. Parker.
Published
London : Elsevier Applied Science, 1984.
Call Number
664.07 C764 1984
Location
Phatthalung

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Food process engineering and technology / Zeki Berk.
Author
Berk, Zeki.
Published
Burlington, M.A. : Academic press, 2009.
Call Number
664 B512F 2009
Location
Phatthalung

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Food process engineering operations / George D.Saravacos, Zacharias B.Maroulis.
Author
Saravacos, George D.
Published
Boca Raton, FL : CRC Press, c2011.
Call Number
664 S243F 2011
Location
Phatthalung

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Food processing technology : principles and practice / P.J. Fellows.
Author
Fellows, P. J.
Published
Cambridge UK : Woodhead, 2009.
Call Number
664 F322F 2009
Location
Phatthalung

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Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain / Carol A. Wallace, William H. Sperber, Sara E. Mortimore.
Author
Wallace, Carol A.
Published
Chichester, U.K. : Wiley-Blackwell, c2011.
Call Number
363.192 W187F 2011
Location
Phatthalung

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Nutraceutical and functional food processing technology / edited by Joyce Irene Boye.
Published
Chichester, West Sussex : Wiley Blackwell, 2015.
Call Number
641.308 N976 2015
Location
Phatthalung

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The sociology of food : eating and the place of food in society / Jean-Pierre Poulain ; translated by Augusta Dorr.
Author
Poulain, Jean-Pierre.
Published
London, UK : Bloomsbury Academic c2017.
Call Number
394.12 P874S 2017
Location
Songkhla

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